Menus

v – vegetarian

gf – gluten free

Main Menu

Small Plates

Bread & dips 17

Marinated Olives 7.50 gf

Chickpea & parmesan chips w aioli 15.50 v gf

Sigara Borek 12.50 v

Salt and pepper squid w garlic aioli & greens 18 gf

Spinach, ricotta, goats cheese dumplings w burnt sage butter 17 v

Arancini w mozzarella cheese, basil & smoked eggplant 15.50 v

Mezze Platter combination of all the starters
for two people 29
for four people 49

Mains

Gnocchi w beef & parmesan 30

Vegetarian gnocchi w spinach, mushrooms & parmesan 29 v

Fettuccine marinara w prawns, mussels & calamari w a neapolitan sauce 32

Creamy pesto chicken w fettuccine & parmesan 29.50

Manti – Traditional ravioli w chickpeas & lentils, garlic mint yoghurt & peperonata sauce 31 v

Marinated beef mince patties w garlic, risotto & a mint yoghurt sauce 29.50 gf

Grass-fed Steak w broken potatoes, herb butter & jus 35 gf

Mixed grill platter w scotch fillet, chicken skewer, lamb skewer, beef mince patties,

broken potatoes, salad & a garlic mint yoghurt sauce 45 gf

Risotto w spinach, tomatoes, capsicum, mint & parmesan 29 v gf

Seafood risotto w a neapolitan sauce 32

Sides

Green Salad 12 v gf

Greek Salad 15 v gf

French Fries 9.50 v gf

Sweets / Desserts

Affogato with liquor 16

Special coffee with liquor 14

Bitter chocolate & honey truffles 12

Bitter chocolate truffle cake with Ice-cream 15

Cream brulee with Ice-cream 15

Chocolate Cheesecake with berry coulis 15

IMPORTANT – Food Allergies and Intolerances

If you are allergic to anything here, please let us know before ordering.

Peanuts, tree nuts, dairy, eggs, shellfish & seafood, bee products,
cereal & grains, soy beans, mustard, alcohol, herbs etc.

v – vegetarian        gf – gluten free


Kids Menu

Fresh homemade fettuccine with a cream or tomato base and optional cheese 10

Chargrilled beef patties with homemade fettuccine pasta and ketchup 12.50

Sweet / Dessert

Ice cream in a cone 4.50

Drinks

Orange, pineapple, apple juice, sprite and coke 4.50


Vegan Menu

Vegan Small Plates

Selection of dips w chickpea bites 16.50 gf

Chickpea & lentil patties w salad 15

Marinated Olives 7.50 gf

Vegan Mains

Chickpea & lentil patties w salad 29

Gnocchi w spinach, mushrooms & vegan cheese 32

Iman Bayaldi – stuffed eggplant 31 gf

Manti – traditional ravioli w chickpeas, lentils & a peperonata sauce 32

Risotto w spinach, tomatoes, capsicum, mint & vegan cheese 32 gf

Sides

Green Salad 12 gf

Greek Salad  w vegan cheese 14 gf

French Fries 9.50 gf

Sweets / Desserts

Strawberry Cheesecake Bites w a berry coulis 15

Meringues w whipped cream 12

Selection of Truffles 15


Cocktails

All of our cocktails 17.50

Classic Negroni – Campari, Sweeth Vermouth, Gin and Orange

Bellini – Iced real peach, Peach liqueur and champagne

Americano – Campari, Sweet Vermouth, Soda Water

Contessa – Aperol, Dry Vermouth, Gin

Boulevardier – Bourbon, Campari, Sweet Vermouth

Negroni Sbagliato – Sparkling white wine, Campari, Sweet Vermouth

Old Pal – Whisky, Campari, Dry Vermouth

Spritz – Prosecco, Aperol, soda water

Canale Torino – Aperol, Dry Vermouth, Triple sec

Hugo – Fresh mint, Elderflower syrup, Prosecco

Godfather – Whisky, Amaretto

Passion Fruit Mojito – Bacardi, passion fruit juice, Lime and Mint

Espresso Martini – Vodka, Baileys, Espresso

Classic Negroni – Campari, Sweeth Vermouth, Gin and Orange